Firehouse Subs The Galleria On Veterans Fargo Menu (2024)

1. Firehouse Subs The Galleria On Veterans | Fargo ND - Facebook

  • Specializing in hot subs made with premium meats and cheeses and piled high on a toasted sub roll. 󱙶. Follow. 󰟝. Posts.

  • Forgot account?

2. Menu for Firehouse Subs The Galleria On Veterans in Fargo, ND - Sirved

  • Menu for Firehouse Subs The Galleria On Veterans in Fargo, ND. 5675 26th Ave S, Fargo, ND 58104, USA · 4.2. (79). $. Firehouse Subs Logo in Fargo, North Dakota ...

  • Dive into the menu of Firehouse Subs The Galleria On Veterans in Fargo, ND right here on Sirved. Get a sneak peek of your next meal.

3. Firehouse Subs The Galleria On Veterans, 5675 26th Ave S in Fargo

4. Monday = Double Points!! | By Firehouse Subs The Galleria On ...

  • Missing: menu | Show results with:menu

  • See posts, photos and more on Facebook.

5. Firehouse Subs The Galleria On Veterans Menu - Restaurant Guru

6. Firehouse Subs In Fargo, North Dakota | Table Fifty-Two

  • Cuisine Served: American, Fast Food, Restaurant, Sandwich Shops, Take Out. Website: http://www.firehousesubs.com/locations/nd/the-galleria-on-veterans. Hours ...

  • Firehouse Subs serves American, Fast Food, Restaurant, Sandwich Shops, Take Out cuisine at 5675 26th Ave S Suite 132 Fargo, ND 58104. Find restaurant information about Firehouse Subs including address, phone, hours of operation and more.

7. Firehouse Subs Delivery Menu | Order Online | 3814 Veterans Dr Metairie

  • Hot Specialty Subs · Hook & Ladder® · $11.45 · Firehouse Meatball® · $11.45 · Sweet & Spicy Meatball · $11.70 · New York Steamer® · $12.50 ...

  • Prepare your taste buds...

8. FIREHOUSE SUBS - Updated August 2024 - 14 Photos & 30 Reviews - Yelp

  • FIREHOUSE SUBS, 5675 26th Ave S, Fargo, ND 58103, 14 Photos, Mon - 10:30 am - 9:00 pm, Tue - 10:30 am - 9:00 pm, Wed - 10:30 am - 9:00 pm, Thu - 10:30 am ...

  • Specialties: Serving a variety of hot gourmet submarine sandwiches. Made with premium meats & cheeses, steamed hot and piled high on a toasted sub roll. Established in 1994. Growing up in a family that is both entrepreneurial and built on more than 200 years of firefighting heritage, it seems we were destined to start Firehouse Subs. Of course we tried other things along the way to our American dream, but everything we experienced on our path led us to Firehouse Subs. Over 20 years after opening the first restaurant, with over 1,100 Firehouse Subs restaurants, we're convinced we're doing a few things right. Turns out, people absolutely love the same things we do - the best meats, cheeses, and toppings we can find. People come back again and again to Firehouse Subs because, unlike other sub places, we steam our premium hand-sliced meats and cheeses, releasing a rush of flavors, then stuff a serving that's way over code on one of our toasted private recipe sub rolls. It's a winning combination that satisfies ravenous appetites and the value conscious alike. As they say in the fire station, let's eat! - Chris Sorensen & Robin Sorensen, Co-Founders

9. Firehouse Subs The Galleria On Veterans | Fargo, ND - Checkle

  • Explore menus, photos, reviews for Firehouse Subs The Galleria On Veterans in Fargo,, ND.

Firehouse Subs The Galleria On Veterans Fargo Menu (2024)

FAQs

What is Firehouse Subs' most popular sandwich? ›

In addition to the meatball, they suggested specialty items like Turkey Bacon Ranch, Italian, the pastrami-filled New York Steamer, and the Hook & Ladder with turkey and ham, which is basically the most popular sandwich on their menu.

What does Firehouse Subs say when you walk in? ›

Dave Craige on X: "When you walk into @FirehouseSubs all the employees say "welcome to Firehouse" in unison" / X.

Who owns Firehouse Subs now? ›

Firehouse Subs is a subsidiary of Restaurant Brands International Inc. ("RBI"), one of the world's largest quick service restaurant companies with over $35 billion in annual system-wide sales and approximately 30,000 restaurants in more than 100 countries.

Is Firehouse Subs healthy? ›

Unfortunately, many of their menu subs (so not the build-your-own options) contain a surprising amount of saturated fat, sodium, and added sugar counts. Thanks to imperative labeling mandated by the FDA, however, the choosing process can become somewhat easier.

What is the most ordered sandwich? ›

America's top sandwich is the grilled cheese, according to the results of a YouGov survey that asked a representative sample of 1,223 people to weigh in on their top sandwich choice.

Does Firehouse still give free sub on birthday? ›

Firehouse Subs Rewards Members may be eligible for a free Medium Sub when they make a minimum $1.00 USD purchase when claiming the reward (“Birthday Sub Reward”), the day before their birthday, on their birthday, and the day following their birthday, as listed in their Account.

What does Firehouse Subs do to their meat? ›

All meats are sliced fresh daily. <strong>Firehouse</strong> <strong>Subs</strong> steams the meat and cheese to lock in moisture and allow the meat and cheese flavors to burst. All subs are served on a toasted white or wheat sub roll, and most are topped with fresh produce and condiments.

Does Firehouse Subs count as fast food? ›

Firehouse Restaurant Group, Inc., doing business as Firehouse Subs, is an American fast casual restaurant chain based in Jacksonville, Florida that specializes in submarine sandwiches. It was founded in 1994 by former firefighter brothers Chris and Robin Sorensen.

Did Burger King buy out Firehouse Subs? ›

Restaurant Brands International Inc. announced that it has completed its previously announced acquisition of Firehouse Restaurant Group Inc. for $1 billion.

Does Firehouse Subs use processed meat? ›

If the meat is nitrate free and or not processed, the price might be justified, but it is the same sort of processed meat that the other sub shops use. They do steam the meat before putting it on the bun, which does make it tasty, but not necessarily any healthier....

How much does a Firehouse Subs franchise owner make? ›

Total salary range for Firehouse Subs Franchise Owner

The estimated total pay range for a Franchise Owner at Firehouse Subs is $60K–$110K per year, which includes base salary and additional pay.

Why are Firehouse Subs so small? ›

Firehouse Subs has rolled out smaller versions of its sandwiches systemwide in a move to attract new customers and drive frequency among existing guests, CEO Don Fox said Friday.

Does Firehouse cook their meat? ›

People come back again and again because, unlike other sub places, we steam our meats and cheeses, releasing a rush of flavors, then stuff a serving that's way over code on one of our toasted private-recipe sub rolls. It's a winning combination that satisfies ravenous appetites and the value-conscious alike.

What is the most popular sandwich spread? ›

Mayonnaise is one of the most popular condiments; it is used on everything from burgers to deli sandwiches, but it is also a base mixture for a number of other spreads and sauces including tartar sauce, “fry sauce,” ranch dressing, and mayo's close cousin—aioli.

References

Top Articles
Latest Posts
Recommended Articles
Article information

Author: Golda Nolan II

Last Updated:

Views: 6498

Rating: 4.8 / 5 (58 voted)

Reviews: 81% of readers found this page helpful

Author information

Name: Golda Nolan II

Birthday: 1998-05-14

Address: Suite 369 9754 Roberts Pines, West Benitaburgh, NM 69180-7958

Phone: +522993866487

Job: Sales Executive

Hobby: Worldbuilding, Shopping, Quilting, Cooking, Homebrewing, Leather crafting, Pet

Introduction: My name is Golda Nolan II, I am a thoughtful, clever, cute, jolly, brave, powerful, splendid person who loves writing and wants to share my knowledge and understanding with you.