Hakkasan Abu Dhabi | Menu (2024)

Table of Contents
A La Carte Supreme Soup Dim sum Salad Small eat Fish / Seafood Poultry / Meat Tofu / Vegetable Rice / Noodle Signature Menu Dragon Small eat Main Dessert Qilin Small eat Main Dessert co*cktails Passion Captivation Romance Trust Fruit Blends Non-Alcoholic co*cktail Beer House Spirits Aperitifs Fresh Juices Soft Drinks Water Spirit Selection Spirit Selection Vodka Vodka Vodka Vodka Vodka Vodka Vodka Gin Gin Rum Rum Rum Rum Rum Rum Rum Rum Rum Rum Rum Rum Rum Rum Single Malt Single Malt Single Malt Single Malt Single Malt Single Malt Single Malt Single Malt Single Malt Single Malt Single Malt Single Malt Single Malt Single Malt Bar Food Dessert Dessert Coffee Caviar Sweet Wine Bespoke Tea Listing Bespoke Tea Listing Bespoke Tea Listing Bespoke Tea Listing Bespoke Tea Listing Bespoke Tea Listing Digestif Liqueurs Calvados Grappa Cognac Armagnac Fine Cognac Dim Sum, Then Sum Steamed Fried and baked Hakka Night Brunch Friday Hakka Night Brunch Starter Supreme Dim sum Small eat Dessert co*cktail Beer Champagne Sparkling Wines Spirits Bubbles & Bites Champagne Small eat Wine Menu Exploration: wine by the glass Exploration: wine by the glass Exploration: wine by the glass Nihonshu: Japanese Sake Champagne and Sparkling Wine Burgundy: the original Chardonnay France Regional Germany Austria Italy Spain United States Chile Argentina South Africa Australia New Zealand Rose Orange Italy Burgundy Bordeaux France Regional Germany Hungary Spain Lebanon United States Chile Argentina Australia New Zealand South Africa England China Meditation: sweet wine References

A La Carte Signature Menu co*cktails Dessert Dim Sum, Then Sum Hakka Night Brunch Wine Menu

Guests with allergies and intolerances should inform a member of the team before placing an order for food or beverages.

Menu References:

  • Vegetarian -
  • Vegan -
  • Gluten Free -

A La Carte

- Vegetarian.

- Gluten free

Supreme

Hakkasan signature Peking duck

688
388
1,388
1,088

pancake, cucumber, spring onion

Soup

Hot and sour soup with chicken

68

Crab and sweetcorn Supreme soup

78

Supreme Alaskan snow crab soup

98

Caviar, yuzu pearl, bamboo shoot

Dim sum

Supreme dim sum

145

har gau, Chilean seabass, abalone chicken shui mai, Wagyu beef black garlic

Vegan steamed dim sum

118

Pak choi, morel mushroom, yambean peach gel, truffle eryngii mushroom

Premium dim sum

145

har gau, Chilean seabass, abalone chicken shui mai, lychee lobster, abalone puff, Wagyu beef truffle puff

Wagyu beef truffle puff

98

Shanghai chicken dumpling

88

Mooli puff

68

Salad

Secret garden salad

90

nashi pear, heritage carrot, sakura cress, beetroot gel

Crispy duck salad

175

pomelo, pine nut and shallot

Alaskan king crab salad

298

yuzu pearl, mango, salmon roe, kumquat dressing

Small eat

Prawn fritter with truffle

118

Soft shell crab with red chilli

128

curry leaf, chicken floss

Jasmine tea smoked Wagyu beef ribs

175

Our Wagyu beef is slowly braised for four hours in aromatic spices. To complete the dish we wok-smoke the ribs over jasmine tea leaves which infuses the delicate, subtle tea flavour into the meat. This Hakkasan signature dish is tender, sweet and flavoursome

Salt and pepper squid

88

Charcoal grilled octopus

148

Szechuan sauce

Stir-fry vegetable and mix nut lettuce wrap

78

Stir-fry edamame

38

vegan XO sauce

Crispy handmade tofu

78

seaweed, seven spice

Fish / Seafood

Charcoal grilled black cod

288

eight-treasure rice, black truffle

Charcoal grilled Chilean seabass

268

Organic honey. Incorporating local honey from the bees kept on the grounds of the Emirates Palace hotel, and seabass that has been certified to the MSC Fisheries Standard to ensure the long-term stock of this species. A truly sustainable dish

Charcoal grilled local grouper

178

cherry tomato, red chilli, aubergine

Wok-fry tiger prawn

165

chilli, cashew nut

Spicy curry prawn

175

lily bulb, almond

Whole native lobster, crispy wonton noodle

368

royal supreme sauce

Charcoal grilled Canadian lobster

368

butter cream, beetroot cracker, garlic mint sauce

Wok-fry XO scallop

198

asparagus, ginkgo nut, water chestnut, macadamia

Poultry / Meat

Sweet and sour chicken with pomegranate

118

Crispy chicken with dry chilli and almond

118

Roasted chicken in satay sauce

118

Pan-fry rib eye beef in Mongolian sauce

208

Stir-fry black pepper rib eye beef

218

Wagyu short rib two ways

388

BBQ pepper sauce, black bean

Charcoal grilled Japanese A5 Wagyu beef sirloin

788

black truffle honey sauce

Szechuan stir-fry Lamb cannon

198

girolles mushroom, green chilli, lily bulb

Tofu / Vegetable

Tofu, aubergine and shiitake mushroom claypot

88

chilli black bean sauce

Autumn mushroom

88

water chestnut, shiitake mushroom powder

Stir-fry baby broccoli and preserved olive

88

crispy seaweed

Stir-fry black pepper soybean

78

Stir-fry sugar snap, cloud ear and ginger

78

Shanghai Pak choi

58

choice of oyster, ginger, garlic and soya sauce

Rice / Noodle

Edamame egg fried rice

58

Trio organic fried jasmine rice

78

Thai brown, red vita, riceberry

Wagyu beef fried rice

118

Jasmine rice

20

Hakka hand pulled noodle

88

mushroom, bean sprout

Singapore vermicelli

88

prawn, squid

Signature Menu

- Vegetarian.

- Gluten free

Dragon

AED 498 per person; minimum of 2 guests. The enduring symbol of power, strength, vigilance and good luck

Small eat

Supreme dim sum

har gau, Chilean seabass, abalone chicken shui mai, Wagyu beef black garlic

Soft shell crab with red chilli

curry leaf, chicken floss

Crispy duck salad

pomelo, pine nut and shallot

Main

Charcoal grilled Chilean seabass with organic honey

Wok-fry tiger prawn

chilli, cashew nut

Seasonal vegetables

Wagyu beef fried rice

Dessert

Chef's slection

Qilin

AED 688 per person; minimum of 2 guests. A mythical, gentle creature, a symbol of wisdom, joy and celebration

Small eat

Supreme dim sum

har gau, Chilean seabass, abalone chicken shui mai, Wagyu beef black garlic

Prawn fritter with truffle

Hakkasan signature Peking duck

pancake, cucumber, spring onion; add AED 500, 30g of Kaviari caviar

Main

Charcoal grilled black cod

eight-treasure rice, black truffle

Wagyu short rib

crispy cordyceps mushroom

Seasonal vegetables

Fried trio organic jasmine rice

Dessert

Chef's selection

co*cktails

- Vegetarian

Passion

Fiery, intense, intimate. Give into ardent love

2.0

75

José Cuervo tradicional, lychee, coconut cream, lime, clarified

Forget me not

75

Mango infused Gin Mare, homemade black pepper liqueur, coconut soda

Tangerine Shiso Collins

75

Roku gin, shiso bitter, tangerine pure, lemon, soda

Captivation

Innovative mixology, bold flavours, spice. Succumb to magnetism, charm and beauty

Smoky Negroni

85

Tanjiku Japanese whisky, umeshu plum, Campari and Martini Rosso, smoke infused

Deckside

85

Glenfiddich 15yrs, Choya single year, Averna, absinthe mist

The Eclipse

75

Bulleit bourbon, salor jerry spiced, aperol, lime

Romance

Sensual, floral and aromatic. Let the love story unfold

Wildflower

80

Hendricks gin, lychee, cucumber, basil, elderflower, ginger

Pearl Sky

75

Hendrick's gin, Rhubarb liqueur, yuzu, blackberry, and lemon

Yuzu Old Fashion

80

Bulleit Bourbon, Chocolate liqueur, yuzu and angostura bitters

Trust

Elegant, classical, signature. Discover faith and emotion

Crystal Colada

80

Diplomatico mantuano, coconut cream, pineapple, supasawa, coconut milk, clarified

Hakkatini

75

Grey goose L'orange vodka, campari, grand marnier, apple and grapefruit bitters

Silk Road Margarita

80

Pistachio tequila, pineapple juice, cardamom, lime, agave

Fruit Blends

Flavor fusions made with fresh tropical ingredients

Kowloon Cooler

55

strawberries, raspberries, blackberries, lychee, apple cranberry and lemonade

Coco Passion

55

passion fruit, almond, lime and coconut

Yuzu Mandarin Mojito

55

mandarin sorbet, brown sugar, mint leaves, soda water

Non-Alcoholic co*cktail

Sophisticated beverage with the finest range of non-alcoholic spirits

Perfect Bloom

60

Lyre's london dry, elderflower, jalapeno bitter, pineapple, green apple

Tropical Club

60

Lyre's Italian spritz, passionfruit juice, lemon

Not a Bellini

85

Wild idol sparkling Choice of passion fruit, Peach or Strawberry

Beer

Kirin Ichiban, Japan 5%

42

Tsingtao, China 4.8%

42

House Spirits

Ketel One Vodka 40%

50

Tanqueray Import Strength Gin 47.3%

50

Diplomático mantuano Rum 40%

50

José Cuervo Tradicional Reposado Tequila 38%

50

Bulleit Bourbon Whiskey 45%

50

Johnnie Walker Black Label 12 yrs Whisky 40%

50

Aperitifs

Antica Formula 16.5%

60

Aperol 11%

60

Campari 25%

60

Cynar 16.5%

55

Lillet Blanc 17%

50

Lillet Rose 17%

50

Lillet Rouge 17%

50

Martini Bianco 15%

50

Martini Extra Dry 15%

50

Martini Rosso 30%

50

Noilly Prat Dry 18%

50

Pernod 40%

50

Pimm's 25%

50

Ricard 45%

50

Fresh Juices

Orange

35

Green Apple

35

Pineapple

35

Soft Drinks

Coca Cola

29

Coca Cola Zero

29

Sprite

29

Kombucha Yuzu & chilli

42

Kombucha Lavender & Rosemary

42

Kombucha Coffee

42

Water

Eira Still Water

40

Eira Sparkling Water

40

Spirit Selection

Mezcal

Del Maguey Vida 42%

45

Clase Azul 38%

575

Spirit Selection

Tequila

Clase Azul Plata 40%

195

Clase Azul 38%

240

Komos Añejo Cristalino 40%

135

Komos Reposado Rosa 40%

135

Komos Extra Añejo 40%

320

Don Julio Blanco 38%

70

Don Julio Reposado 38%

85

Don Julio Añejo 38%

90

José Cuervo 1800 Reposado 40%

55

Patrón Reposado 38%

75

José Cuervo 1800 Añejo 40%

60

José Cuervo Platino 40%

70

José Cuervo Reserva de la Familia 40%

105

Patrón XO Café 35%

60

Patrón Silver 40%

65

Patrón Añejo 40%

90

Patron Gran Platinum 40%

210

Sauza Tres Generaciones Plata 38%

80

Sauza Tres Generaciones Añejo 38%

150

Tapatio Blanco 40%

95

Tapatio Reposado 38%

110

Vodka

France

Cîroc 40%

65

Grey Goose 40%

60

Grey Goose le Citron 40%

80

Grey Goose l'Orange 40%

80

Grey Goose la Poire 40%

80

Vodka

Latvia

Stolichnaya Elit 40%

80

Vodka

The Netherlands

Ketel One 40%

50

Vodka

Poland

Belvedere 40%

60

Potocki 40%

85

U'Luvka 40%

85

Ultimat 40%

75

Zubrówka Bison Grass 40%

50

Vodka

Russia

Beluga Gold 40%

245

Beluga Nobel 40%

110

Kauffman Premium 40%

160

Royal Dragon Imperial Gold 40%

85

Russian Standard Platinum 40%

65

Vodka

Sweden

Absolut Elyx 40%

60

DQ 40%

65

Vodka

USA

Cold River 40%

65

Square One Organic Basil 40%

80

Square One Organic Cucumber 40%

80

Titos 40%

50

Gin

Aviation 42%

65

Bathtub 43.3%

60

Beefeater 24, 47%

60

Berkeley Square 40%

100

Bloom 40%

80

Bombay Sapphire 40%

60

Botanist 46%

60

Broker's 47%

60

Bull Dog 40%

60

Citadelle 44%

65

Diplôme 44%

65

Fifty Pounds 43.5%

60

Gin Mare 42.7%

60

Hayman's 40%

65

Hayman's Old Tom 40%

65

Hendrick's 42.4%

60

Jensen Old Tom 43%

65

Jodhpur Reserve 43%

65

Le Tribute 43%

65

Monkey 47, 47%

85

Stranger & Sons 42.8%

65

No. 3, 46%

90

Oxley 47%

95

Opihr 40%

60

Plymouth 41.2%

60

Portobello Road 42%

65

Roku 42%

75

Sacred Juniper 43.8%

110

Sipsmith 41.6%

65

Tanqueray Import Strength 47.3%

50

Tanqueray No Ten 47.3%

60

Whitley Neill 42%

50

William Chase Elegant Crisp 48%

75

Gin

Genever

Bols Genever 42%

75

Rum

Barbados

Mount Gay Eclipse 40%

60

Plantation Grande Reserve 5 yrs 40%

50

Rum

Bermuda

Gosling's Black Seal 40%

60

Rum

Brazil

Germana Cachaça 2 yrs 40%

65

Sagatiba Pura Cachaça 38%

55

Sagatiba Preciosa Cachaça 42%

680

Rum

Cuba

Havana Club 3 yrs 40%

60

Havana Club 7 yrs 40%

65

Havana Club 15 yrs 40%

300

Havana Club Máximo 40%

2,500

Matusalem Gran Reserva 15 yrs 40%

80

Rum

Guatemala

Plantation Guatemala Grand Añejo 42%

65

Ron Zacapa Centenario 23 yrs 40%

125

Rum

Guyana

Pyrat XO Reserve 40%

75

Rum

Jamaica

Myers's 40%

50

Rum

Nicaragua

Flor de Caña 18 yrs Centenario 40%

115

Rum

Mauritius

Gold of Mauritius 40%

55

Rum

Puerto Rico

Bacardi 8 yrs 40%

75

Rum

Trinidad and Tobago

Angostura 1824, 40%

85

Angostura 1919, 40%

50

Rum

USA

Kraken Black Spiced 40%

75

Sailor Jerry Spiced 40%

60

Rum

Venezuela

Diplomático Planas 47%

50

Diplomático Mantuano 40%

50

Diplomático Reserva Exclusiva 40%

95

Rum

Pisco

Lapostolle Muscat 40%

60

Takama Quebranta 40%

55

Single Malt

Lowland

Auchentoshan 12 yrs 40%

75

Auchentoshan 21 yrs 43%

195

Auchentoshan Three Wood 43%

85

Rosebank 1981, 25 yrs 61.4%

295

Single Malt

Highland

Dalmore 12 yrs 40%

85

Dalmore 15 yrs 40%

100

Dalmore 18 yrs 43%

220

Dalmore Cigar Malt 44%

155

Dalmore 1966, 40 yrs 40%

2,485

Dalmore Candela 50 yrs 45%

8,000

Dalwhinnie 15 yrs 43%

90

Glenmorangie 10 yrs 40%

60

Glenmorangie 18 yrs 43%

150

Glenmorangie The Nectar d'Or 12 yrs 46%

90

Glenmorangie Malaga Finish 30 yrs 43%

590

Glenmorangie 1963, 23 yrs 43%

2,460

Glenmorangie 1977, 43%

475

Single Malt

Island

Highland Park 12 yrs 43%

90

Highland Park 18 yrs 43%

215

Highland Park 25 yrs 48.1%

620

Isle of Jura Legacy 10 yrs 40%

80

Scapa 12 yrs 40%

80

Talisker 10 yrs 45.8%

60

Talisker Storm 45.8%

75

Talisker 1955, 38 yrs 50.4%

1,770

Single Malt

Campbeltown

Springbank 10 yrs 46%

75

Springbank 50 yrs 40.5%

2,100

Single Malt

Speyside

Balvenie Double Wood 12 yrs 43%

65

Balvenie 1968, 32 yrs 50.8%

1,285

Cardhu 12 yrs 40%

80

Glenfiddich 12 yrs 43%

60

Glenfiddich Solera Reserve 15 yrs 43%

80

Glenfiddich Ancient Reserve 18 yrs 43%

95

Glenfiddich 40 yrs 45.8%

2,400

Glenlivet 12 yrs 40%

60

Glenlivet 18 yrs 43%

95

Glenlivet 25 yrs 43%

340

Glenlivet 1964 2nd Release 40 yrs 45.1%

1,650

Glenrothes Select Reserve 43%

60

Glenrothes John Ramsay Legacy 46.7%

1,280

Macallan Fine Oak 12 yrs 40%

90

Macallan Fine Oak 15 yrs 43%

150

Macallan Fine Oak 18 yrs 43%

240

Single Malt

Islay

Ardbeg 10 yrs 46%

65

Ardbeg Almost There 54.1%

190

Ardbeg Still Young 56.2%

160

Bowmore 16 yrs 1989, 51.8%

195

Bunnahabhain 18 yrs 43%

155

Laphroaig 10 yrs 43%

70

Lagavulin 16 yrs 43%

75

Single Malt

Scotch Blended

Ballantine's 17 yrs 43%

105

Ballantine's 21 yrs 43%

175

Chivas Regal 12 yrs 40%

60

Chivas Regal 18 yrs 40%

100

Cutty Sark 18 yrs 43%

105

Cutty Sark 25 yrs 45.7%

120

Dewar's Signature 43%

145

Dewar's Special Reserve 12 yrs 40%

60

Johnnie Walker Black Label 12 yrs 40%

50

Johnnie Walker Double Black 40%

70

Johnnie Walker Gold Label Reserve 40%

90

Johnnie Walker Blue Label 40%

170

Single Malt

Blended Malt

Auchnagie 1812-1911, 46%

85

Stratheden 1829-1926, 46%

85

Gerston 1796-1882, 46%

85

Monkey Shoulder 43%

65

Single Malt

Irish

Green Spot 40%

80

Jameson 40%

60

Single Malt

Canadian

Canadian Club 40%

55

Crown Royal 40%

60

Single Malt

Japanese

Hinotori 5 yrs 43%

80

Kamiki 48%

85

Nikka from the Barrel 51.4%

90

Nikka Miyagikyo 45%

80

Nikka Miyagikyo Sherry Wood Finish 45%

195

Suntory Hibiki Harmony 43%

195

Yamazaki 12 yrs 43%

155

Single Malt

American Bourbon

Buffalo Trace 45%

70

Baker's 53.5%

105

Basil Hayden's 45%

110

Booker's 63.5%

165

Bulleit Bourbon 45%

50

Elijah Craig Small Batch 12 yrs 47%

60

Four Roses 40%

55

Four Roses Small Batch 40%

60

Jim Beam Black 43%

65

Knob Creek 50%

100

Maker's Mark 45%

60

Wild Turkey 8 yrs 50.5%

65

Woodford Reserve 43.2%

65

Single Malt

Rye

Mitchter's Single barrel 42.2%

65

Sazerac 6 yrs 45%

75

Single Malt

Tennessee

Jack Daniel's Single Barrel 47%

75

Jack Daniel's Gentleman Jack 40%

55

Bar Food

Supreme dim sum

145

har gau, Chilean seabass, abalone chicken shui mai, Wagyu beef black garlic

Vegan steamed dim sum

118

beetroot sweetcorn, morel mushroom, yambean peach gel, truffle eryngii mushroom

Premium dim sum

145

har gau, Chilean seabass, abalone chicken shui mai, lychee lobster, abalone puff, Wagyu beef truffle puff

Fried dim sum

130

lychee lobster, abalone puff, Wagyu beef truffle puff

Shanghai chicken dumpling

98

Mooli puff

68

Crispy duck salad with pomelo, pine nut and shallot

175

Prawn fritter with truffle

118

Soft shell crab with red chilli with curry leaf, chicken floss

128

Jasmine tea smoked Wagyu beef ribs

175

Salt and pepper squid

88

Charcoal grilled octopus with Szechuan sauce

148

Stir-fry vegetable and mix nut lettuce wrap

78

Stir-fry edamame with vegan XO sauce

38

Dessert

- Gluten free

Dessert

Hakka platter

158

hazelnut parfait, spikey lemon, sweet Caviar, hot souffle, chocolate peanut dumpling

Milk chocolate and hazelnut parfait

65

with warm chocolate sauce

Spikey lemon

65

yuzu cremeux, calamansi gel and white chocolate mousse

Sweet "Caviar"

65

strawberry mouse, lychee pearl, white chocolate, rhubarb compote

Vegan exotic pavlova

65

exotic fruit compote, vanilla coconut water, lychee passion sorbet

Chocolate peanut dumpling

65

dark chocolate cremeux, sesame nougatine

Selection of ice cream and sorbet

40

Coffee

Decaffeinated coffee and non-dairy milk are available upon request

Espresso

29

Double Espresso

34

Cappuccino

34

Caffè Latte

34

Macchiato

34

Caviar

Louis XIII x Hakkasan's Sweet Caviar

1,888

exotic compote, passion fruit cream, coconut pearl A special version of Hakkasan's Sweet Caviar dessert, paired with two 15ml glasses of LOUIS XIII, served with a tableside ritual and a takeaway gift

Louis XIII

900
1,750

Think A Century Ahead. Each Decanter Is The Life Achievement Of Generations Of Cellar Masters

Sweet Wine

2019 Gewürztraminer Montes Curico Chile

86

NV Flolaris, Torres Penedes, Spain

100

Bespoke Tea Listing

Blue tea

Organic Oolong

34

Wuyi, China

Bespoke Tea Listing

Green tea

Jasmine Phoenix pearls

34

Fujian, China

Dragon's Well Green Tea

34

Zhejiang, China

Bespoke Tea Listing

White tea

Silver Needle

49

Fujian, China

Bespoke Tea Listing

Dark tea

Ripe Pu Erh

34

Yunnan, China

Bespoke Tea Listing

Black tea

Assam Breakfast

34

Assam, India

Earl Grey

34

Bespoke Tea Listing

Flower tea

Organic Camomile

34

Mint

34

Digestif

Antica Formula Carpano Vermouth 16.5%

59

Amaro Montenegro 23%

49

Aperol 11%

59

Averna 32%

49

Cynar 16.5%

49

Jägermeister 35%

57

Fernet Branca 39%

49

Pimm's Cup 25%

49

Limoncello 30%

49

Liqueurs

Amaretto Disaronno 28%

49

Baileys 17%

49

Cointreau 40%

49

Drambuie 40%

49

Frangelico 20%

49

Grand Marnier Cordon Rouge 40%

49

Grand Marnier Centenaire 40%

128

Grand Marnier Cuvée du Cent Cinquantenaire 40%

211

Grand Marnier Quintessence 40%

689

Calvados

Boulard Extra Pays D'Auge 40%

443

Château du Breuil 40%

49

Grappa

Gaja and Rey, Grappa di Chardonnay 45%

88

Nonino il Moscato di Monovitigno 41%

67

Cognac

Courvoisier VSOP 40%

78

Courvoisier XO 40%

246

Hennessy VSOP 40%

72

Hennessy XO 40%

196

Hine Antique XO 40%

227

Martell Cordon Bleu 40%

202

Martell XO 40%

202

Rémy Martin VSOP 40%

78

Rémy Martin XO 40%

208

Armagnac

Clés des Ducs VSOP 40%

49

Chabot Extra Old 40%

295

Fine Cognac

Hennessy Paradis 40%

590

Hennessy Richard 40%

2,460

L'Esprit de Courvoisier 42%

5,150

Martell Cohiba 43%

507

Martell l'Or 40%

2,460

Rémy Martin Louis XIII 40%

1,750

Dim Sum, Then Sum

- Vegetarian

Steamed

Gold leaf Har Gau

48

Chilean seabass dumpling

55

Scallop chicken shui mai

60

Szechuan style prawn wonton

50

Crabmeat scampi tail dumpling

45

Honey Wagyu beef bun

65

Black garlic Wagyu beef

45

Truffle seafood Xiao Long Bao

48

Cuttlefish dumpling

50

Beetroot sweetcorn dumpling

45

Eryngii mushroom dumpling

45

Yambean peach gel dumpling

45

XO Prawn cheung fun

48

Fried and baked

Lychee lobster yuzu pearl

65

Taro croquette

45

Abalone puff

55

Mooli puff

45

Wagyu beef truffle puff

65

Roasted duck pumpkin

48

Soft shell crab with mango

45

Hakka Night Brunch

- Vegetarian

Friday Hakka Night Brunch

free flow co*cktails, sparkling, wine, beer and house spirits

per person
488

3 hours; Beverage last order 10:45pm

free flow Champagne, co*cktails, wine, beer and house spirits

per person
728

3 hours; Beverage last order 10:45pm

Starter

XO edamame

Stir-fry roasted duck lettuce wrap

Supreme

Peking duck with caviar

black fish roe, baby cucumber and spring onion

Dim sum

Lobster lychee yuzu pearl

Abalone puff

Har gau

Seabass dumpling

Small eat

Jasmine tea smoked Wagyu beef ribs

Szechuan style wonton

Almond soft shell crab

Crispy butter prawns

Farm Mango Chicken

Dessert

Chef's selection

co*cktail

Rojo

Jose Cuervo traditional, Blackberry, Ginger ale

Bloom

Tito's vodka, Elderflower, Lychee

Beer

Tsingtao, China

Champagne

Tattinger, Champagne, France

Sparkling

Prosecco Villa Sandi "Il Fresco Rosé" Veneto, Italy

Wines

2020 Chenin Blanc 'Kleine Zalze', Stellenbosh, South Africa

2020 Pinot Noir 'Leyda', Val de Leyda, Chile

Spirits

Tanqueray Import Strength Gin

Johnnie Walker Black Label 12 yrs Whisky

Plantation Grande Reserve Rum 5 yrs

José Cuervo Tradicional Reposado Tequila

Tito's Vodka

Bubbles & Bites

- Vegetarian.

Gluten free

Champagne

one bottle

NV Perrier-Jouët Grand Brut 12% Champagne, France

Pinot Noir, Pinot Meunier and Chardonnay, ripe and toast, white peach, lemon curd, elderflower

Small eat

choose two

Supreme dim sum

har gau, Chilean seabass, abalone chicken shui mai, Wagyu beef black garlic

Vegan steamed dim sum

chive, morel mushroom, yambean carrot wrap, truffle eryngii mushroom

Salt and pepper squid

Prawn fritter with truffle

Stir-fry vegetable and mix nut lettuce wrap

Wine Menu

Exploration: wine by the glass

White

Viognier, Vedilhan Languedoc, France

80

Gewürztraminer, Vinai Alto-Adige, Italy

100

Altitudes, Ixsir Batroun, Lebanon

60

Chablis 'Les Chanoines', Laroche Burgundy, France

140

Exploration: wine by the glass

Red

Bourgogne 'Laforet', Domaine Joseph Drouhin 13.5% Burgundy, France

90

Rioja 'La Vendimia', Palacios 14% Rioja, Spain

70

Chianti Classico Riserva 'Ducale', Ruffino 14% Tuscany, Italy

140

Cabernet Sauvignon blend 'Le Riche', Richesse 14% Stellenbosch, South Africa

110

Exploration: wine by the glass

Sake and Champagne

Kon Na Noruni, 'Full Moon', Junmai Daiginjo-Japan

180

Rihaku 'Wandering Poet', Junmai Ginjo, Shimane-Japan

140

Kiku Masamune 'Taru Zake', Junmai, Tochigi-Japan

150

Louis Roederer 'Collection 244', Brut 12% Champagne, France

120

Nihonshu: Japanese Sake

Summer grown rice, brewed in the cold of winter with yeast, kōji and water. Softer than wine, harmonious with food

Dassai 23, Junmai Daiginjo

2,500

Dassai 39, Junmai Daiginjo (300ml)

660

Kakurei Aoki, Junmai Daiginjo

2,200

Fuji Taikan, Junmai Daiginjo

1,500

Afuri, Kikkawa Junmai Ginjo

880

Rihaku 'Wandering Poet', Junmai Ginjo

520

Dassai 45, Junmai Daiginjo

1,000

Morishima, Junmai Ginjo

500

Kon Na Noruni, 'Full Moon'

680

Gekkeikan 'Horin', Junmai Daiginjo (300ml)

380

Rihaku 'Origin of Purity', Junmai Ginjo

720

Kanbara 'Bride of the Fox' Junmai Ginjo

900

Kiku Masamune Taru Zake, Junmai

550

Tentaka 'Organic', Junmai

680

Asamai, Heavens Door Tokubetsu Junmai

600

Champagne and Sparkling Wine

Usually fermented twice: bubbles from second fermentation

2014 Cristal, Louis Roederer Champagne

5,140

2013 Belle Epoque, Perrier-Jouët Champagne

3,050

2012 Dom Pérignon Brut Champagne

4,000

NV Ace of Spades Gold, Armand de Brignac Champagne

5,140

NV Ruinart, Blanc de Blanc Champagne

2,900

2006 Dom Pérignon Rosé Champagne

6,000

NV Louis Roederer 'Collection 244', Brut Champagne

600

NV Perrier-Jouët Brut Champagne

600

NV Telmont Champagne

600

NV Laurent-Perrier Brut Rosé Champagne

1,295

NV Bollinger Rosé Champagne

1,440

NV Perrier-Jouët Brut Rosé Champagne

890

2010 Henners, Brut Sussex, England

740

NV Classic Cuvee, Nyetimber Sussex, England

880

NV Cuvée Prestige, Ca'del Bosco Franciacorta, Italy

930

2015 Altemasi, Millesimato Brut Trentino-Alto Adige, Italy

450

Burgundy: the original Chardonnay

Where every village, 'lieu-dit' and grand cru is different

2021 Les Chanoines, Laroche Chablis

560

2021 Louis Jadot 'Les Petites Pierres' Pouilly-Fuisse

920

2019 Clos des Quarts, Chateau des Quarts Pouilly-Fuisse

1,600

2019 Jean-Paul & Benoit Droin 1er Cru 'Montee de Tonnerre' Chablis

1,600

2018 William Fèvre 1er Cru 'Montmains' Chablis

1,250

2016 Jacques Prieur 1er Cru 'Clos de la Feguine' Beaune

1,800

2017 Jacques Prieur 1er Cru 'Champs-Pimont' Beaune

1,400

2018 Olivier Leflaive 1er Cru 'Pucelles' Puligny-Montrachet

3,900

2017 Amiot Guy 1er Cru 'Les Champs Gains' Chassagne-Montrachet

2,400

2019 William Fèvre, Grand Cru Bougros-Chablis

1,600

France Regional

Source of grape varieties and wine making techniques

2021 Silex, Philippe Girard Sancerre, Loire

560

2020 Ladoucette Pouilly-Fumé, Loire

800

2019 Serge Dagueneau Pouilly-Fumé, Loire

660

2018 Buisson-Renard, Didier Dagueneau Pouilly-Fumé, Loire

2,400

2017 Coulée de Serrant, Nicolas Joly Savennières, Loire

1,535

2019 Sylvaner Réserve, Weinbach Haut-Rhin, Alsace

655

2011 Riesling 'Sable et Galets', Cave de Turckheim Haut-Rhin (magnum)

1,055

2020 Riesling 'Roche Calcaire', Zind Humbrecht Turckheim

900

2020 Pinot Gris, Hugel Haut-Rhin

535

2020 Gewürztraminer 'Sables et Galets', Cave de Turckheim Haut-Rhin, Alsace

600

2021 Les Chaillets, Yves Cuilleron Condrieu

1,100

2020 Domaine des Senechaux Châteauneuf-du-Pape, Rhone

880

2021 Picpoul de Pinet, Cave de l'Ormarine Languedoc

390

2022 Viognier, Domaine de Vedilhan Languedoc

330

2018 Viognier 'Chimère', Château Fabre Gasparets Languedoc

880

Germany

2021 Riesling 'Unplugged', Tesch Nahe, Germany

330

2020 Kabinett, Schloss Vollrads Rheingau, Germany

495

2020 Riesling Auslese 'Goldkapsel', Bernkasteler Lay, Joh. Jos. Prüm

1,600

Austria

2021 Grüner Veltliner 'New Chapter', Markus and Lenz Traisental

660

Italy

2021 Roero Arneis 'Alasia' Araldica Piemont

350

2020 Riesling 'Castel Ringberg', Elena Walch Alto-Adige

580

2021 Soave Classico 'Le Volpare', Tommasi Veneto

350

2021 Gewürztraminer, Kettmeir Alto-Adige

480

2021 Gewürztraminer, Alois Lageder Alto-Adige

520

2021 Gewürztraminer, Vinai Alto-Adige

400

2021 Castello della Sala, Antinori Umbria

2,200

2015 Chardonnay 'Löwengang', Alois Lageder Alto-Adige

3,900

Spain

2021 Verdejo, K Naia Rueda

390

2021 Albariño 'Etiqueta Ambar' Granbazán Rías Baixas

580

2021 Viña Esmeralda, Torres Penedès

280

2021 Verdejo, Diez Siglos Rueda

410

2020 Viura - Malvasia 'Bilbainas', Vina Pomal Rioja

420

2021 Viura, Valenciso Rioja

620

United States

2020 Chardonnay, Cakebread Cellars Napa Valley, California

1,250

2020 Chardonnay, Kistler Sonoma Mountains

1,800

Chile

2021 Gewürztraminer, Adobe Rapel

360

2021 Sauvignon Blanc 'Corralillo', Matetic Vineyard Maipo Valley

390

2019 Chardonnay 'Cuvée Alexandre', Lapostolle Casablanca

520

Argentina

2021 Torrontés 'Serie A', Zuccardi Salta

360

2019 Chardonnay 'Vista Flores', Cadus Uco Valley

560

2017 Chardonnay 'White Bones' Catena Zapata Mendoza

1,750

South Africa

2020 Sauvignon Blanc blend 'Circle of Life', Waterkloof Stellenbosch

535

2021 Chenin Blanc 'Old Vine Reserve', Ken Forrester Stellenbosch

355

2019 Chardonnay 'Méthode Ancienne', Springfield Robertson

965

2020 Chenin Blanc reserve, Kleine Zalze Stellenbosch

400

Australia

2022 Riesling 'Springvale', Grosset Clare Valley, South Australia

690

2021 Viognier 'Y series', Yalumba South Australia

390

2011 Semillon 'Johnno , Tyrrell's Hunter Valley, New South Wales

1,200

2019 Chardonnay 'Max', Penfolds Adelaide Hills, S. Australia

880

New Zealand

2022 Sauvignon Blanc 'Te Muna Road', Craggy Range Martinborough

660

2022 Wild Sauvignon, Greywacke Marlborough

750

2020 Chardonnay, Mills Reef Hawkes Bay

460

2020 Chardonnay 'Kidnappers' Craggy Range Hawkes Bay

650

Rose

2022 'M' Minuty, Château de Minuty Provence, France

420

2021 Marie-Christine, l'Aumerade Provence, France

380

2021 Whispering Angel, Château d'Esclans Provence, France

655

2018 Rimauresq Côtes de Provence, France

475

2020 Château de Selle, Domaines Ott Côtes de Provence, France

925

2018 Aromatic, Bruno Andreau Languedoc, France

280

Orange

Ancient, natural and extreme winemaking techniques gives deep colour, richness and texture

2021 Kakhuri No.8, Teliani Valley Kakheti, Georgia

350

2012 Friulano 'Jakot', Dario Prinčič Friuli, Italy

1,240

Italy

Tradition meets innovation

2017 Pian Balbo, Poderi Colla Dolcetto d'Alba

470

2019 Serralunga d'Alba, Massolino Barolo

1,550

2017 Guado al Tasso, Antinori Bolgheri

3,900

2019 Sassicaia, Tenuta San Guido Bolgheri

9,500

2012 Masseto Toscana

12,000

2018 Riserva Il Grigio, San Felice Chianti Classico

550

2018 Riserva Il Grigio, San Felice Chianti Classico

550

2017 Pieve Santa Restituta, Gaja Brunello di Montalcino

2,165

2018 Poggio alla Guardia, Rocca di Frassinello Maremma Toscana

565

2017 Amarone della Valpolicella, Casa al Pruno Veneto

1,195

2019 Montepulciano d'Abruzzo, Contessa Abruzzo

450

Burgundy

the original Pinot Noir Where every village, 'lieu-dit' and cru is different

2020 Laforêt, Joseph Drouhin Bourgogne

380

the original Pinot Noir Where every village, 'lieu-dit' and cru is different

2018 Domaine Francois Mikulski Monthelie

1,800

2018 Faiveley, 1er Cru 'Les Cazetiers' Gevrey-Chambertin

2,800

2018 Vougeraie, 1er Cru 'Les Evocelles' Gevrey-Chambertin

2,400

2018 Perrot-Minot, 1er Cru 'La Rue de Vergy' Morey-St-Denis

2,900

2018 Vougeraie, 1er Cru 'Clos de Thorey' Monopole Nuits-St-Georges

2,600

2017 Perdrix, 1er Cru 'Les Terres Blanches' Nuits-St-Georges

2,200

2018 Mischief & Mayhem, 1er Cru 'Les Caillettes' Aloxe-Corton

2,600

2017 Jacques Prieur, 1er Cru 'Les Charmots' Pommard

2,850

2018 Olivier Leflaive, 1er Cru 'Epenots' Pommard

3,200

2016 Ponsot, 1er Cru 'Cuvee des Alouette' Pommard

3,500

2017 Marquis d'Angerville, 1er Cru 'Clos des Angles' Volnay

2,600

2016 Domaine Jacques Prieur, Grand Cru Clos de Vougeot

4,500

2000 Domaine de la Romanée-Conti, Grand Cru Romanée-St-Vivant

5,600

Bordeaux

The best wines have been known by Château since the 1600s

2015 Lafite Rothschild, 1er Cru Classé Pauillac

20,000

2010 Mouton-Rothschild, 1er Cru Classé Pauillac

25,000

2001 Latour, 1er Cru Classé Pauillac (magnum)

36,000

2005 Pichon Longueville Comtesse de Lalande, 2ème Cru Classé Pauillac

5,600

2010 Lynch-Bages, 5ème Cru Classé Pauillac

5,600

2010 Léoville Barton, 2ème Cru Classé Saint-Julien

5,500

1975 Ducru-Beaucaillou, 2ème Cru Classé Saint-Julien

8,000

2004 Palmer, 3ème Cru Classé Margaux

10,350

2018 Talbot, 4ème Cru Classé Saint-Julien

2,900

2010 Sociando-Mallet Haut-Médoc

2,800

1985 Pétrus Pomerol

49,000

1999 Trotanoy Pomerol

6,995

1995 Cheval Blanc, 1er Grand Cru Classé B Saint-Émilion

19,210

2006 Troplong Mondot, 1er Grand Cru Classé B Saint-Émilion

4,210

2015 Valandraud, Grand Cru Classé Saint-Émilion

3,800

France Regional

Place can be a flavour

2018 Dominique Piron Morgon, Beaujolais

490

2019 Les Roches Bleues, Le Cru du Volcan Brouilly, Beaujolais

360

2019 Pinot Noir, Domaine du Pre Semele, Sancerre

660

2020 Les Meysonniers, M. Chapoutier Crozes-Hermitage, Rhone

560

2017 Pierre Gaillard, 'Les Pierres' Cornas, Rhone

850

2018 Farconnet, Domaine Jean-Louis Chave Hermitage, Rhone

1,400

2019 Gigondas 'Pierre Aiguile', Paul Jaboulet Ainé South Rhone

650

2018 Domaine des Sénéchaux Chateauneuf-du-Pape

990

2021 Réserve Des Diacres Chateauneuf-du-Pape

880

2018 Château Fabre Gasparets Corbières-Boutenac, Languedoc

750

Germany

Pinot Noir is also know as Spätburgunder, which means late-ripening (spät) Pinot (Burgunder)

2016 Spätburgunder Höllenberg 'Crescentia', Kloster Eberbach Rheingau

1,390

2015 Cuvée Max Pinot Noir, August Kesseler Rheingau

1,800

Hungary

Formerly called Kisburgundi

2019 Pinot Noir '777', Kovács Nimród Eger

650

Spain

Classic regions, famous wines

2020 Rioja 'Sela', Roda

680

2021 Rioja 'La Vendimia' Palacios

290

2015 Rioja Gran Reserva, Marqués de Murrieta

1,200

2010 Reserva'Viña Tondonia', López de Heredia Magnum

1,800

2019 Les Terrasses, Alvaro Palacios

850

2020 Petalos, Descendientes de J. Palacios

580

2019 Clos Mogador, Gratallops, Priorat

1,800

2006 Unico, Vega Sicilia, Ribera del Duero, Castilla y León

6,000

Lebanon

Ancient wine making originated here, then transferred to Europe during the Phoenician era.

2015 Grand Reserve, Ixsir

610

2015 Chateau Musar

1,200

United States

"The wine is bottled poetry". So said Robert Louis Stevenson, the first Napa wine critic

2018 Pinot Noir 'Knox Alexander', Au Bon Climat Santa Barbara

1,400

2020 Pinot Noir, Kistler Russian River Valley, Sonoma

2,200

2016 Clos Du Val Napa Valley

1,200

2015 Opus One, Mondavi & Rothschild Oakville, Napa Valley

12,360

2014 Cask 23, Stag's Leap Wine Cellars Stag leap, Napa Valley

4,800

2018 Zinfandel, Kenwood San Joaquin/Sonoma

420

Chile

All within coast, between cordilleras and Andes

2020 Carmenere Corralillo, Matetic Vineyard Colchagua

400

2019 Almaviva, Baron Philippe de Rothschild - Concha y Toro Puente Alto, Maipo

5,900

Argentina

On the slopes of Andes

2017 Tempranillo 'Q', Zuccardi Mendoza

480

2019 Bonarda 'Limitada' Nieto Senetier Mendoza

1,200

2019 Malbec 'Tupungato', Cadus Tupungato, Mendoza

535

2018 Cheval des Andes Las Compuertas, Mendoza

2,400

Australia

The great wines of Australia have had their own Langton's classification

2019 Shiraz 'Footbolt', d'Arenberg McLaren Vale

340

2017 Shiraz 'The Freedom 1843', Langmeil Barossa Valley

1,495

2015 Grenache '5th Wave' Langmeil Borossa Valley

750

2008 Grange 'Bin 95', Penfolds /exceptional South Australia

9,750

New Zealand

Delicious and sustainable

2019 Merlot-Cabernet Sauvignon, Te Mata Hawke's Bay

590

2019 Merlot, Mills Reef Hawke's Bay

660

2021 Pinot Noir 'Cornish Point', Felton Road Central Otago

1,400

2020 Pinot Noir, Cellar Selection, Sileni Hawke's Bay

340

2018 Pinot Noir 'Te Muna Road', Craggy Range Marlborough

1,350

South Africa

South African wine has a history dating back to 1659 with the first bottle being produced in Cape Town

2020 Pinotage, Southern Right Hemel-en-Aarde, Cape town

654

2022 Cinsault, Percheron Western Cape

250

2017 Merlot, Morgenhof Stellenbosch

545

2019 Trilogy, Warwick Stellenbosch

735

2019 Cabernet Sauvignon blend 'Le Riche', Richesse Stellenbosch

450

England

Best regions for viticulture are along the southern strip of England's coast, from Cornwall to Kent

2017 Pinot Noir, Sharpham Devon

650

China

The new Bordeaux style? Watch this space...

2015 Changyu-Moser XV Ningxia

1,200

Meditation: sweet wine

Sweet but not simple: risky and complex to grow and make

2022 Alasia, Araldica Moscato d'Asti

300

1998 Château d'Yquem, 1er Cru Classé Supérieur Sauternes, France

9,900

2016 Château d'Armajan des Ormes Sauternes, France

440

2013 Domaine Pithon-Paillé 'Quarts-de-Chaume', Grand Cru Loire, France

880

2020 Gewürztraminer 'Late Harvest', Montes Curico Valley, Chile

305

2019 Passito di Noto, Planeta Sicily, Italy

670

2011 Moscatel, Gran Feudo Navarra, Spain

380

1970 Warre's Douro, Portugal

2,715

NV Moscatel de Alejandría 'Floralis', Torres Penedes, Spain

380

2013 Muscat de Beaumes-de-Venise, Paul Jaboulet Aîné Rhône, France

425

Guests with allergies and intolerances should inform a member of the team before placing an order for food or beverages.

Menu References:

  • Vegetarian -
  • Vegan -
  • Gluten Free -
Hakkasan Abu Dhabi | Menu (2024)

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